1. Material: food grade silicone 2. Use: make cake, bread, mousse, jelly, seasoned food, chocolate, handmade soap, etc. 3. Silicone material production, in line with the FDA quality, safety and health, rest assured that the use of 4. Softness, corrosion resistance, temperature, resistance to twisting and deformation 5. High temperature resistance, soft and comfortable, green and durable 6. Clear mold texture, easy to take off the mold, easy to clean 7. Weight: GT-105 is about 35 g, GT-106 is about 203 g, GT-9 is about 157 g 8. Note: delivery only mold, does not include other
